SPECIAL EVENTS at TOMMY’S

Tommy’s Restaurant & Oyster Bar regularly hosts “special events” at our Clear Lake seafood restaurant and oyster bar. Special events range from oyster and wine tastings to holiday events, such as Easter & Mother’s Day brunches. Visit this page regularly and follow us on social media for special event updates as we announce them.

Facebook: Tommy’s Restaurant & Oyster Bar

Twitter: Tommy’s Restaurant & Oyster Bar | @TommysSeafoodTX

Instagram: Tommy’s Oyster Bar | @TommysOysterBar

RESERVATIONS ARE ALWAYS RECOMMENDED!


VALENTINE’S CELEBRATION 2024
DATES: February 9, 10, 12, 13th & 14th

Join us for Valentine’s 2024 to celebrate love. 
Reservations are required: February 14th, 2024 | 5:00pm / 6:30pm / 8:00pm

  • MENU: Served with fresh artisan bread & pesto + Caesar salad or fresh garden salad.
    • Special #1 | $65 per person
      • Eight Ounce Beef Tenderloin with wild cherry demi-glaze
      • Scalloped potatoes & season green beans
      • Wine Suggestion: Daou Cabernet Sauvignon – Paso Robles ($70)
    • Special #2 | $65 per person
      • Twelve Ounce Parmesan Crusted Lobster Tail with lemon beurre blanc
      • Mushroom risotto & broccolini
      • Wine Suggestion: Domaine Cherrier Chablis – France ($56)
    • Valentine’s Dessert for Two | $18 per couple
      • Chocolate Cover Strawberries
      • Chocolate Layered Mousse Cake
      • Crème Brulè
      • Wine Suggestion: Seguar Vidas – Spain ($14)
    • Reservations are always recommended.
    • Reservations are required on Wednesday, February 14, 2024 – Call today.
      • 5:00 pm
      • 6:30 pm
      • 8:00 pm
    • Regular Menu is available. Full Cocktail & Wine List available.

 

 

THANKSGIVING 2023

Thanksgiving is a time of thanks, especially for family and friends. Don’t cook – spend your time wisely! THANKSGIVING TO GO is back for 2023!

  • PreOrder by Nov 17, 2023 (281-480-2221)ThanksgivingToGo2023
  • Pick Up 2:00-4:00p on November 22, 2023
  • Serves 4-5. No substitutions.
  • Price: $150.00
  • Menu:
    • Carved Smoked Turkey with Turkey Herb Gravy
    • Turkey-Sausage & Sage Cornbread Dressing
    • Seasoned Green Beans
    • Mixed Sautéed Vegetables
    • Cranberry Sauce
    • The Famous – Carrot Soutffle
    • Whipped Potatoes
    • Silver Dollar Rolls
    • Bread Pudding
  • Questions? Call 281-480-2221

 


HOUSTON RESTAURANTS WEEK

AUGUST 1 – SEPTEMBER 4, 2023

 

 


MOTHER’S DAY BUFFET | Sunday, May 14, 2023

  • Tommy's. Mother's Day Brunch 2023 | Clear Lake RestaurantReservations are STRONGLY SUGGESTED.
  • Seatings: 11:00 am, 12:30 pm, 2:00 pm
  • Adults: $49.95 | Children $29.95 | Children Under 6 free
  • Special Brunch Menu
    • Eggs Benedict / Scrambled Eggs 
    • Smoked Hickory Bacon / Grilled Link Sausage
    • Carrot Bread French Toast & Syrup
    • Creamy Red Potato SAlad / Fresh Fruit Salad
    • Shrimp Remoulade / Zesty Summer Pasta Salad
    • Shrimp Peel-n-Eat / Oysters on the Half Shell
    • Tomato Basil Soup
    • Fresh Roasted Corn / Seasoned Green Beans / Fingerling Potatoes
    • Chicken Orleans / Salmon Meniere
    • Shrimp Enchiladas / Fried Bay Shrimp & Catfish
    • Carved Station:
      • Herb-Garlic Beef Tenderloin & Mushroom Demi Glaze
      • Pork Tenderloin & Au Poivre Sauce
    • Famous Tommy’s Silver Dollar Rolls
    • Desserts:
      • Tommy’s Famous Bread Pudding
      • Homemade Pecan Pie & Apple Pie

ROMBAUER VINEYARD WINE DINNER

Reservations Required: 281-480-2221

  • Dinner: 6:00pm, Reservations Only – Call today!
  • Adults: $110.00 per person
  • FIVE CRombaugh OURSES:
    • First Course: Organic Field Greens, Detroit Red Beets, Almond Goat Cheese & Tossed Honey Dijon paired with Rombauer 2022 Sauvignon Blanc
    • Second Course: Grilled Oysters & Salmon, with Garlic Herb Butter paired with Rombauer 2021 Carneros Chardonnay
    • Third Course: Blackened Halibut & Jumbo Lump Crab Merniere paired with Rombauer 2019 Napa Valley Merlot
    • Fourth Course: Beef Filet Au Poivre Potatoes Au Gratin paired with Rombauer 2019 Napa Cabernet Sauvignon
    • Final Course: Double Belgian Chocolate Mousse Raspberry Torte paired with Rombauer 2020 Zinfandel

EASTER BRUNCH | Sunday, April 9, 2023

  • Tommy's Easter Brunch 2023Reservations are STRONGLY SUGGESTED: 281-480-2221
  • Seatings: 11:00 am, 12:30 pm, 2:00 pm
  • Adults: $49.95, Children Under 12: $29.95, Kids Under 5: Free
  • Brunch Menu
    • Herb-Garlic Beef Tenderloin
    • Peel & Eat Shrimp
    • Roasted Pork Tenderloin
    • Oysters on the Half Shell
    • Carrot Bread French Toast
    • Bacon & Sausage
    • Eggs Benedict
    • Fried Catfish & Bay Shrimp
    • Salmon Menier
    • Chicken Orleans
    • Shrimp Enchiladas
    • Red Potato Salad
    • Fresh Fruit & Desserts
    • Silver Dollar Rolls

VALENTINE’S DAYS SPECIALS

FEBRUARY 10, 11, 13, 14, 2023

Treat that special someone to Tommy’s for Valentine’s Day!

February 14 | Reservations Required| Seatings: 5:00pm | 6:30pm | 8:00pm
Reservations: 281-480-2221

Specials: All specials are served with fresh artisan bread and pesto + a caesar or fresh garden salad.

  • Eight (8) ounce Beef Tenderloin with a Wild Cherry Demi-Glaze | $65
    • Scalloped potatoes & Seasoned green beans
    • Wine Suggestion: Austin Hope Cabernet Sauvignon |  $70 
  • Twelve (12) ounce Parmesan Crusted Lobster Tail with Lemon Beurre Blanc
    • Mushroom Risotto & Broccolini
    • $65.00 per person
    • Wine Suggestion: Ferrari Carano Chardonnay | $55 
  • Valentine’s Dessert for Two | $18 
    • Chocolate Covered Strawberries
    • Chocolate Layered Mousse Cake
    • Crème Brulee
    • Wine Suggestion: Segura Vidudas 187ml | $14
  • Full Menu Available along with specials > Main Menu

Thanksgiving T0-Go | Pick Up November 23, 2022

WHY COOK? Enjoy a Tommy’s Delicious Complete Thanksgiving Meal

  • Carved Roasted Turkey with Turkey Herb Gravy
  • Turkey-Sausage & Sage Cornbread Dressing
  • Seasoned Green Beans
  • Mixed Sautéed Vegetables
  • Cranberry Sauce & Silver Dollar Rolls
  • Carrot Soufflé
  • Bread Pudding
  • Serves: 4-5 Guests | $130.00
  • Call now: CALL: 281-480-2221

 


Mother’s Day BUFFET | May 8, 2022


 

Easter Sunday BUFFET | April 17, 2022

  • Reservations are STRONGLY SUGGESTED.
  • Seatings: 11:00 am, 12:30 pm, 2:00 pm
  • Outside Dining Available Weather permitting.

ON THE BUFFET:

  • Assorted Danishes
  • Eggs Benedict
  • Bacon & Sausage
  • Carrot Bread French Toast
  • Oyster on the 1/2 shell
  • Peel & Eat Shrimp
  • Chicken Orleans
  • Salmon Menier
  • Fried Bay Shrimp
  • Shrimp Enchiladas
  • Carved Prime Rib & Au Jus
  • Carved Pork Tenderloin
  • Silver Dollar Rolls
  • Red Potato Salad
  • Fresh Fruit Cocktail & Desserts

 

 

Ready to dine with us? Make A Reservation